The Village Teapot - cornish pasty cobb salad and frittata image

Menu

Breakfast Bites

(available until 11:30am)
Two slices of French toast with maple syrup and two slices of Canadian bacon served with a bowl of fresh fruit
Classic toasted Western sandwich with green pepper, onion and ham served with a bowl of fresh fruit
Freshly baked croissant served with butter and jam with a bowl of fresh fruit
Two toasted English crumpets served with butter and jam
Two slices of toast with butter and locally made fruit jam

Light Bites

(available all day)
Slow-roasted ham and natural cheddar in a freshly baked croissant served with a bowl of fresh fruit
Sausage, mushrooms, egg and natural cheddar baked in golden puff pastry served with a bowl of fresh fruit
Spinach, feta and mushrooms baked in golden puff pastry and served with a bowl of fresh fruit V

Soups

Roasted root vegetable soup served with a warm, homemade cheddar and chive scone V

Salads

Caesar – Romaine lettuce, bacon and croutons in our own signature Caesar dressing sprinkled with freshly grated parmesan petals with French bread and butter
The Village Cobb – Spring mix topped with chopped egg, in-house roasted chicken, bacon, blue cheese and tomato. Served with balsamic or raspberry homemade vinaigrettes or ranch dressing
The Teapot Trio – Spring mix sprinkled with strawberries, goat cheese, dried cranberries and toasted pecans served with your preferred dressing. Served with balsamic or raspberry homemade vinaigrettes or ranch dressing V

Sandwiches

Made to order on your choice of white, wholewheat or 7-grain bread and served with either a side of soup, Caesar salad or The Teapot Trio salad
Egg salad
Tuna salad
Slow-roasted ham with natural cheddar and Dijon mustard
Cheddar and Branston pickle
Salmon Salad
Chicken salad

Quiche and Pasties

Homemade and served with either soup, Caesar salad or The Teapot Trio salad
Quiche Lorraine – bacon and gruyere cheese in a creamy filling
Cornish Pasty – ground beef, vegetables and herbs baked in golden puff pastry

Other Entrees

The Ploughman’s Lunch – French bread, slow-roasted ham, artisan cheeses and chutney with apple slices, grapes and a pickled onion
Sausage Roll – herbed sausage rolled in golden puff pastry, with a side soup or salad
The Teapot Triple Platter – our tiered Afternoon Tea includes your choice of sandwich, a devilled egg half, vegetable crudités and dip, homemade scone with jam and cream plus another delectable dessert of the day

Desserts

Shaw’s ice cream in a variety of flavours
Warm scones served with cream and jam
Fruit pie of the day served with French Vanilla ice cream

Drinks

French Press coffee – made with fresh ground, small-batch roasted cofee
Teas – hand-filled into silk pyramid bags – English Breakfast, Decaf English Breakfast, Lemon Ginger, Earl Grey, Cream Earl Grey, Mango Mist, Cochin Masala Chai, Bourbon St. Vanilla Rooibos, Jasmine, Peppermint and Egyptian Camomile.
Orange juice
Small milk
Pop Shoppe pop
Organic sparkling fruit juice by the glass with a fruit garnish
Hot chocolate

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V – Suitable for vegetarians
Allergies – we bake with eggs, nuts and dairy in our kitchen

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We feature ingredients from local producers where we can – it includes:

O-Joe logo Shaw's logo
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